Ciara's Restaurant, 58 high street, Yarm, TS15 9AH, 01642 788944
Fresh Fish Board
Example (changes daily)
Starters
Deep Fried Tempura Starbay Soft Shell Crabs with a Sweet Chilli Dipping Sauce.£8.95
Extra Virgin Olive Oil & Garlic Bruschetta topped with Oak Smoked Salmon & Roquette Creme Fraiche.£7.95
Sautè King Prawns in a Fresh Tomato & Coriander Sauce, wrapped in a Madras Pancake.£6.95
Ciara's Spicy Fish Broth consistinfg of: Monkfish, Halibut, Salmon, King Prawns, Clams, Mussels, Cockles, Greenland Prawns, Potatoes & Saffron Rice. Served with an Aioli Crouton. starter-£8.95 / main£15.00
Mains
Roast Monkfish on Truffle Mash with a Mixed Wild Mushroom Beurre Blanc.£13.50
Grilled Halibut on Ratatouille with Black Olive Tapenade and Deep fried Basil Leaves.£13.95
Grilled Whole Dover Sole with a Baby Caper, Lemon Zest & Parsley Butter.£18.95
Fresh Whole Lobster with a choice of Sauces: Thermidor or Garlic & Fresh Herb.£25.00